On the latest and largely food-related episode of the Reducer Podcast; the guys sample three kinds of sugar water imported from the exotic foreign land of Detroit.
Somewhere on their journey through the liquid rock candy mountain; Jawn, Brian and Joe discuss Guy Fieri’s stolen Lambo; Drinking soy sauce; Midwestern prejudice towards fried chicken and waffles; Grape Malt liquor; a wine tasting at the W Hotel, Brian’s Red-Vines self abuse; Elderflower liqueur; Cake vs. Pie; Family Meal; eating baby food and a lengthy examination of the mother sauces.
In Episode 4 of the new & improved Reducer Podcast; the guys hit their sophomore slump at full speed with a load of new segments, news, cooking stories and dry, painful-sounding coughs.
The Hack of the Week segment returns, and Jawn challenges Joe and Brian to each develop a recipe off the top of their heads. Topics include McDonald’s regional cuisine, SF food truck controversy, female sushi chefs, Brian’s Red Vines experiment, flavored whiskey, cocktails with a toast back, the glory of the turbo-wok and much, much more.
NOTE: This was recorded three days before the tragedy in Japan, in case you’re wondering why we’re talking about sushi for ten minutes without bringing up earthquakes or tsunamis.
Warning: Explicit Language. Not suitable for adults.